Supporting Good, Clean, and Fair Food

Slow Food on Campus

Slow Food on Campus is a network of Slow Food USA chapters at colleges and universities across the country. Run by students, these chapters engage their communities and the next generation of Slow Food leaders by working towards a good, clean, and fair food system. Slow Food on Campus members represent a passionate cross-section of youth addressing food system and food justice issues, spanning environmental and social causes.

Interested in starting a chapter of Slow Food on Campus at your school? Download the checklist below, follow the instructions and contact sfoc@slowfoodusa.org with Step 1 completed.

New Chapter Checklist




Slow Food on Campus Chapters Spring Into Action

Last fall, the Slow Food on Campus network banded together and engaged in programming that took aim at the current food system. The campus network began to connect the dots between environmental and social ills and food. This spring, we continued to connect Slow Food on Campus chapters with ideas, organizations, issues, people and campaigns that are working to change the food system. Check out the resources or stories from the past spring.